Sodium Citrate Food Grade

Sodium Citrate Food Grade is a versatile food additive widely used as an acidity regulator, buffering agent, emulsifier, and sequestrant. Food and beverage manufacturers use it to control acidity, improve product stability, and support consistent processing.

Its excellent water solubility makes it suitable for beverages, dairy products, confectionery, processed foods, bakery products, and other approved food formulations. The appropriate grade supports reliable performance in manufacturing processes while helping formulators achieve the required taste and stability.

NOKS Industrial Systems supplies this food ingredient from Industrial Area, Nairobi, to customers across Kenya, Uganda, and Tanzania. We provide specialty ingredients, industrial chemicals, raw materials, and technical solutions for food processing, manufacturing, and industrial applications across East Africa.

Applications of Sodium Citrate Food Grade

• Beverage manufacturing
• Dairy products and processed cheese
• Confectionery production
• Bakery products
• Processed foods
• Sauces and dressings
• Food preservation formulations
• Acidity control
• Buffering applications
• Food manufacturing

Key Features & Benefits

Feature	Benefit
Food-grade quality	Suitable for approved food applications
Acidity regulator	Helps control product acidity
Buffering properties	Supports stable pH levels
High water solubility	Allows easy mixing and processing
Sequestrant properties	Helps manage metal ions in suitable formulations
Versatile ingredient	Supports a wide range of food applications

Technical Data Sheet (TDS)

Parameter	Typical Details
Product Name	Sodium Citrate Food Grade
Chemical Name	Trisodium Citrate
Chemical Formula	C₆H₅Na₃O₇
CAS Number	68-04-2
Appearance	White Crystalline Powder
Taste	Slightly Saline
Solubility	Highly Soluble in Water
Product Type	Food Additive
Functions	Acidity Regulator / Buffer / Sequestrant
Grade	Food Grade
Packaging	Bags / Containers, Depending on Requirement

Why Choose NOKS Industrial Systems

• Reliable supply of food-grade ingredients
• Consistent product quality
• Bulk quantities available
• Suitable for food manufacturing applications
• Supply across Kenya, Uganda, and Tanzania
• Technical guidance for product selection
• Convenient supply from Industrial Area, Nairobi

Frequently Asked Questions (FAQs)

1. What is Sodium Citrate Food Grade?

It is a food-grade sodium salt of citric acid that manufacturers use as an acidity regulator, buffering agent, and sequestrant.

2. What is it used for?

Manufacturers use it in beverages, dairy products, processed cheese, confectionery, bakery products, sauces, and other food formulations.

3. What does it do in food products?

It helps control acidity, maintain stable pH levels, and support product consistency.

4. Is it soluble in water?

Yes. It dissolves readily in water, making it suitable for many liquid and dry food formulations.

5. Can it be used in beverages?

Yes. Suitable formulations use it to regulate acidity and provide buffering properties.

6. Can it be used in dairy products?

Yes. Food manufacturers use suitable grades in products such as processed cheese and other dairy formulations.

7. What does food grade mean?

Food grade indicates that the material meets the applicable quality specifications for its intended food use. Manufacturers should always confirm compliance with the regulations and specifications that apply to their product and market.

8. Can I buy it in bulk?

Yes. NOKS Industrial Systems supplies bulk quantities based on manufacturing and commercial requirements.

9. Do you supply across East Africa?

Yes. We supply customers across Kenya, Uganda, and Tanzania.

Contact NOKS Industrial Systems

NOKS Industrial Systems
Industrial Area, Nairobi, Kenya
Phone: 0142998027
Email: [email protected]